Course record HTM
HTM 0324 02
Historical and Contemporary Aspects of Food, Beverage, and Culture in America
San Francisco State University
466 grades
Grades: Dates unavailable
Flunk Score53/100
Mixed record
Student reviews
My reviewsNo published reviews yet.
Write a review
Loading sign-in…
Your name stays private. Reviews appear after five different reviewers are approved for this record.
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.