Course record Food Science and Nutrition
Food Science and Nutrition 1441
Food Preparation And Selection
57 grades3 sections3 professors
Grades: 2023–2025
Flunk Score62/100
StrongGrade record
3.89
average GPA across 57 grades
100%
A or B
of 57 grades
0.0%
D, F or withdrew
89.5%
A
51
10.5%
B
6
Shares of 57 letter grades · nobody withdrew
How the averages compare
Against other Food Science and Nutrition courses, and against the university
- 3.23School average
- 3.49Food Science and Nutrition courses
- 3.89Food Science and Nutrition 1441
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Fall 2023 – Fall 2025
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