Course record FSC

FSC 816

Codex Alimentarius (Food Code)

Michigan State University

252 grades16 sections3 professors
Grades: 2012–2026
Flunk Score82/100
Excellent

Professors 3 of 3

Neal D Fortin 193 grades · 12 terms · 2012–2022 3.89GPA
92.2% A
6.2% B
1.6% C
0.0% D
0.0% F

193 letter grades · 12 sections · 2012–2022

Compare with the course
Fortin vs. the course average
A +3.7
B −4.1
C +0.4
D same
F same

Difference in percentage points.

Each term against the course average
Fall 2012Spring 2022

0.0% withdrew · 0 of 193 enrolled.

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Neal D Fortin | Robert S Saxton 30 grades · 2 terms · 2025–2026 3.77GPA
80.0% A
20.0% B
0.0% C
0.0% D
0.0% F

30 letter grades · 2 sections · 2025–2026

Compare with the course
Saxton vs. the course average
A −8.5
B +9.7
C −1.2
D same
F same

Difference in percentage points.

0.0% withdrew · 0 of 30 enrolled.

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Kris DeAngelo | Neal D Fortin | Scott Raymond Haskell 29 grades · 2 terms · 2023–2024 3.71GPA
72.4% A
27.6% B
0.0% C
0.0% D
0.0% F

29 letter grades · 2 sections · 2023–2024

Compare with the course
Haskell vs. the course average
A −16.1
B +17.3
C −1.2
D same
F same

Difference in percentage points.

3.3% withdrew · 1 of 30 enrolled.

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