Course record FSC

FSC 432

Food Processing: Dairy Foods

Michigan State University

323 grades18 sections1 professor
Grades: 2012–2022
Flunk Score24/100
Below average

Professors 1 of 1

Zeynep Ustunol 323 grades · 12 terms · 2012–2022 3.30GPA
52.3% A
32.8% B
12.1% C
1.9% D
0.9% F

323 letter grades · 18 sections · 2012–2022

Grade history
Each term against the course average
Spring 2012Fall 2022

0.0% withdrew · 0 of 323 enrolled.

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