Course record BE
BE 478
Food Engineering: Solids
310 grades15 sections4 professors
Grades: 2012–2026
Flunk Score27/100
Below averageGrade record
3.34
average GPA across 310 grades
88%
A or B
of 310 grades
3.9%
D, F or withdrew
55.2%
A
171
32.6%
B
101
8.4%
C
26
2.9%
D
9
1.0%
F
3
Shares of 310 letter grades · nobody withdrew
How the averages compare
Against other BE courses, and against the university
- 3.30School average
- 3.34BE 478
- 3.38BE courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.34 average
15 terms
Spring 2012Spring 2026
15 sections · 15 terms · Spring 2012 – Spring 2026
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