Course record AFRE

AFRE 240

Food Product Marketing

Michigan State University

678 grades10 sections4 professors
Grades: 2021–2026
Flunk Score20/100
Below average

Professors 4 of 4

Brent Ross 79 grades · 1 term · 2026 3.41GPA
60.8% A
27.8% B
6.3% C
2.5% D
2.5% F

79 letter grades · 1 section · 2026

Compare with the course
Ross vs. the course average
A +9.9
B −4.9
C −4.4
D +0.8
F −1.3

Difference in percentage points.

0.0% withdrew · 0 of 79 enrolled.

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Jeta Rudi Polloshka | William Allan Knudson 53 grades · 1 term · 2023 3.26GPA
37.7% A
54.7% B
5.7% C
0.0% D
1.9% F

53 letter grades · 1 section · 2023

Compare with the course
Knudson vs. the course average
A −13.1
B +22.0
C −5.1
D −1.8
F −1.9

Difference in percentage points.

0.0% withdrew · 0 of 53 enrolled.

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Jeta Rudi Polloshka 481 grades · 7 terms · 2022–2025 3.25GPA
53.4% A
29.3% B
11.6% C
1.7% D
4.0% F

481 letter grades · 7 sections · 2022–2025

Compare with the course
Polloshka vs. the course average
A +2.5
B −3.4
C +0.9
D −0.1
F +0.1

Difference in percentage points.

Each term against the course average
Spring 2022Fall 2025

0.0% withdrew · 0 of 481 enrolled.

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Adesoji Obafemi Adelaja 65 grades · 1 term · 2021 2.91GPA
30.8% A
46.2% B
13.8% C
3.1% D
6.2% F

65 letter grades · 1 section · 2021

Compare with the course
Adelaja vs. the course average
A −20.1
B +13.4
C +3.1
D +1.3
F +2.3

Difference in percentage points.

0.0% withdrew · 0 of 65 enrolled.

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