Course record HPRM
HPRM 3013
Advanced Culinary Skills
130 grades18 sections5 professors
Grades: 2020–2025
Flunk Score46/100
Mixed recordAnthony Seta 57 grades · 6 terms · 2022–2025 3.43GPA
57 letter grades · 7 sections · 2022–2025
Compare with the course
Seta vs. the course average
A
−3.4
B
+8.1
C
−3.5
D
−0.6
F
−0.6
Difference in percentage points.
Each term against the course average
Spring 2022Spring 2025
1.7% withdrew · 1 of 58 enrolled.
Erich Ogle 40 grades · 5 terms · 2021–2025 3.22GPA
40 letter grades · 5 sections · 2021–2025
Compare with the course
Ogle vs. the course average
A
−8.1
B
−2.5
C
+7.7
D
+2.7
F
+0.2
Difference in percentage points.
Each term against the course average
Spring 2021Spring 2025
0.0% withdrew · 0 of 40 enrolled.
Erica Steele 6 grades · 1 term · 2020 · Limited sample 3.95GPA
6 letter grades · 1 section · 2020 · Limited sample
0.0% withdrew · 0 of 6 enrolled.
William Mullins 18 grades · 4 terms · 2021–2025 · Limited sample 3.49GPA
18 letter grades · 4 sections · 2021–2025 · Limited sample
10.0% withdrew · 2 of 20 enrolled.
Kimberly Buchanan 9 grades · 1 term · 2020 · Limited sample 3.48GPA
9 letter grades · 1 section · 2020 · Limited sample
0.0% withdrew · 0 of 9 enrolled.
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