Course record CHEF
CHEF 1301
Basic Food Preparation
50 grades5 sections2 professors
Grades: 2023–2025
Flunk Score53/100
Mixed recordGrade record
3.04
average GPA across 50 grades
76%
A or B
of 50 grades
15.3%
D, F or withdrew
of 59 enrolled
28.0%
A
14
48.0%
B
24
24.0%
C
12
15.3%
W
9
A–F are shares of 50 letter grades · W is a share of all 59 enrolled
How the averages compare
Against other CHEF courses, and against the university
- 2.83School average
- 3.04CHEF 1301
- 3.12CHEF courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
5 sections · 2 terms · Fall 2023 – Fall 2024
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