Course record HRMA

HRMA 1320

Foodservice Management

University of Houston

593 grades12 sections4 professors
Grades: 2019–2022
Flunk Score22/100
Below average

Professors 4 of 4

Anni Ding 80 grades · 2 terms · 2021–2022 3.70GPA
86.3% A
7.5% B
3.8% C
0.0% D
2.5% F

80 letter grades · 2 sections · 2021–2022

Compare with the course
Ding vs. the course average
A +18.3
B −16.8
C −1.0
D −1.2
F +0.6

Difference in percentage points.

2.4% withdrew · 2 of 82 enrolled.

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Jungyoung Shin Legendre 180 grades · 3 terms · 2019–2022 3.43GPA
76.1% A
14.4% B
4.4% C
1.7% D
3.3% F

180 letter grades · 3 sections · 2019–2022

Compare with the course
Legendre vs. the course average
A +8.2
B −9.8
C −0.3
D +0.5
F +1.5

Difference in percentage points.

2.2% withdrew · 4 of 184 enrolled.

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Sujata Ashok Sirsat 181 grades · 2 terms · 2020–2021 2.94GPA
72.4% A
24.9% B
2.8% C
0.0% D
0.0% F

181 letter grades · 2 sections · 2020–2021

Compare with the course
Sirsat vs. the course average
A +4.4
B +0.6
C −2.0
D −1.2
F −1.9

Difference in percentage points.

1.1% withdrew · 2 of 183 enrolled.

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Nancy Graves 152 grades · 4 terms · 2020–2021 2.56GPA
43.4% A
44.1% B
7.9% C
2.6% D
2.0% F

152 letter grades · 5 sections · 2020–2021

Compare with the course
Graves vs. the course average
A −24.5
B +19.8
C +3.2
D +1.5
F +0.1

Difference in percentage points.

Each term against the course average
Spring 2020Fall 2021

3.8% withdrew · 6 of 158 enrolled.

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