Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score CHEF 2001.
CHEF 2001 · Intermediate Food PreparationCHEF 2001 · all instructors & syllabi
Grade record
Average GPA
3.25
Intermediate Food Preparation
Across 12 grades in CHEF 2001
83%
A or B
of 12 grades
8.3%
D, F or withdrew
58.3%
A
7
25.0%
B
3
8.3%
C
1
8.3%
F
1
Shares of 12 letter grades · nobody withdrew
No other professor is on record for CHEF 2001, so there is no course average to
measure against. i
How the averages compare
Against other HAMG classes, and against the university
- 2.74HAMG courses
- 2.90School average
- 3.25CHEF 2001
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
2 sections · 2 terms · Fall 2023 – Fall 2024
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