Professor record FAB

Christopher Lindsay

University of Nevada-Las Vegas

50 grades1 section
Grades: Dates unavailable
Flunk Score—
Not enough comparison data

A reliable within-course grade or school-relative evaluation comparison is needed to score FAB 468.

FAB 468 · Food and Beverage Concept DevelopmentFAB 468 · all instructors & syllabi

Grade record

FAB 468 · 1 section
Average GPA
3.67
Food and Beverage Concept Development
Across 50 grades in FAB 468
98%
A or B
of 50 grades
2.0%
D, F or withdrew
82.0%
A
41
16.0%
B
8
2.0%
F
1
Shares of 50 letter grades · this school does not publish withdrawals
No other professor is on record for FAB 468, so there is no course average to measure against. i

How the averages compare

Against other FAB classes, and against the university

  • 3.16School average
  • 3.36FAB courses
  • 3.67FAB 468
Average GPA · Zoomed GPA scale
Lower averageHigher average
1 section
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