Flunk Score99/100
ExcellentPSTR 1301 · Fundamentals of BakingPSTR 1301 · all instructors & syllabi
Grade record
Average GPA
3.12
Fundamentals of Baking
Across 67 grades in PSTR 1301
79%
A or B
of 67 grades
17.8%
D, F or withdrew
of 73 enrolled
47.8%
A
32
31.3%
B
21
10.4%
C
7
6.0%
D
4
4.5%
F
3
8.2%
W
6
A–F are shares of 67 letter grades · W is a share of all 73 enrolled
Against everyone else who teaches PSTR 1301
+14% vs. the PSTR 1301 average (2.74 across 10 professors)
How the averages compare
Against other PSTR classes, and against the university
- 2.84School average
- 2.97PSTR courses
- 3.12PSTR 1301
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.12 average
5 terms
Fall 2022Fall 2025
6 sections · 5 terms · Fall 2022 – Fall 2025
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