Flunk Score99/100
Excellent
CHEF 1301 · Basic Food PreparationCHEF 1301 · all instructors & syllabi
Grade record
Average GPA
3.18
Basic Food Preparation
Across 109 grades in CHEF 1301
83%
A or B
of 109 grades
8.8%
D, F or withdrew
of 113 enrolled
42.2%
A
46
41.3%
B
45
11.0%
C
12
3.7%
D
4
1.8%
F
2
3.5%
W
4
A–F are shares of 109 letter grades · W is a share of all 113 enrolled
Against everyone else who teaches CHEF 1301
+12% vs. the CHEF 1301 average (2.85 across 9 professors)
How the averages compare
Against other CHEF classes, and against the university
- 2.67CHEF courses
- 2.84School average
- 3.18CHEF 1301
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.18 average
5 terms
Fall 2023Fall 2025
8 sections · 5 terms · Fall 2023 – Fall 2025
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