Flunk Score1/100
Needs work
CHEF 2301 · Intermediate Food PreparationCHEF 2301 · all instructors & syllabi
Grade record
Average GPA
3.43
Intermediate Food Preparation
Across 28 grades in CHEF 2301
86%
A or B
of 28 grades
19.4%
D, F or withdrew
of 31 enrolled
75.0%
A
21
10.7%
B
3
3.6%
C
1
3.6%
D
1
7.1%
F
2
9.7%
W
3
A–F are shares of 28 letter grades · W is a share of all 31 enrolled
Against everyone else who teaches CHEF 2301
−6% vs. the CHEF 2301 average (3.63 across 2 professors)
How the averages compare
Against other PSTR classes, and against the university
- 2.83School average
- 3.22PSTR courses
- 3.43CHEF 2301
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Spring 2023 – Spring 2025
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