Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score CHEF 1302.
CHEF 1302 · Principles of Healthy CuisineCHEF 1302 · all instructors & syllabi
Grade record
Average GPA
3.43
Principles of Healthy Cuisine
Across 89 grades in CHEF 1302
88%
A or B
of 89 grades
8.6%
D, F or withdrew
of 93 enrolled
64.0%
A
57
23.6%
B
21
7.9%
C
7
4.5%
F
4
4.3%
W
4
A–F are shares of 89 letter grades · W is a share of all 93 enrolled
No other professor is on record for CHEF 1302, so there is no course average to
measure against. i
How the averages compare
Against other CHEF classes, and against the university
- 2.83School average
- 3.35CHEF courses
- 3.43CHEF 1302
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
9 sections · 3 terms · Spring 2023 – Spring 2025
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.