Professor record RSTO
Jennifer Louise Cadengo
16 grades1 section
Grades: 2023
Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score CHEF 1401.
CHEF 1401 · Basic Food PreparationCHEF 1401 · all instructors & syllabi
Grade record
Average GPA
2.81
Basic Food Preparation
Across 16 grades in CHEF 1401
69%
A or B
of 16 grades
18.8%
D, F or withdrew
37.5%
A
6
31.3%
B
5
12.5%
C
2
12.5%
D
2
6.3%
F
1
Shares of 16 letter grades · nobody withdrew
Against everyone else who teaches CHEF 1401
−3% vs. the CHEF 1401 average (2.91 across 7 professors)
How the averages compare
Against other RSTO classes, and against the university
- 2.60RSTO courses
- 2.78School average
- 2.81CHEF 1401
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
1 section
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