Professor record RTM

Jeanne Kraus

Moraine Valley Community College

63 grades7 sections
Grades: 2022–2025
Flunk Score—
Not enough comparison data

A reliable within-course grade or school-relative evaluation comparison is needed to score RTM 209.

RTM 209 · Baking/Pastry IRTM 209 · all instructors & syllabi

Grade record

RTM 209 · 7 sections
Average GPA
3.32
Baking/Pastry I
Across 63 grades in RTM 209
84%
A or B
of 63 grades
7.7%
D, F or withdrew
of 65 enrolled
54.0%
A
34
30.2%
B
19
11.1%
C
7
3.2%
D
2
1.6%
F
1
3.1%
W
2
A–F are shares of 63 letter grades · W is a share of all 65 enrolled
Against everyone else who teaches RTM 209
+0% vs. the RTM 209 average (3.31 across 2 professors)

How the averages compare

Against other RTM classes, and against the university

  • 3.05School average
  • 3.32RTM 209
  • 3.42RTM courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.32 average 7 terms
Spring 2022Spring 2025
7 sections · 7 terms · Spring 2022 – Spring 2025
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