Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score HPRM 4021.
HPRM 4021 · Banquet and Catering ManagementHPRM 4021 · all instructors & syllabi
Grade record
Average GPA
3.43
Banquet and Catering Management
Across 7 grades in HPRM 4021
100%
A or B
of 7 grades
22.2%
D, F or withdrew
of 9 enrolled
42.9%
A
3
57.1%
B
4
22.2%
W
2
A–F are shares of 7 letter grades · W is a share of all 9 enrolled
Against everyone else who teaches HPRM 4021
+0% vs. the HPRM 4021 average (3.43 across 2 professors)
How the averages compare
Against other HPRM classes, and against the university
- 3.09School average
- 3.43HPRM 4021
- 3.52HPRM courses
Average GPA · Zoomed GPA scale
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