Flunk Score10/100
Needs work
HPRM 2012 · Intro to Culinary ArtsHPRM 2012 · all instructors & syllabi
Grade record
Average GPA
3.28
Intro to Culinary Arts
Across 174 grades in HPRM 2012
81%
A or B
of 174 grades
9.0%
D, F or withdrew
of 177 enrolled
60.3%
A
105
20.7%
B
36
11.5%
C
20
1.7%
D
3
5.7%
F
10
1.7%
W
3
A–F are shares of 174 letter grades · W is a share of all 177 enrolled
Against everyone else who teaches HPRM 2012
−13% vs. the HPRM 2012 average (3.80 across 17 professors)
How the averages compare
Against other HPRM classes, and against the university
- 3.09School average
- 3.28HPRM 2012
- 3.52HPRM courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.28 average
13 terms
Fall 2020Spring 2025
22 sections · 13 terms · Fall 2020 – Spring 2025
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