Professor record HRMA
Kristi L Baker
492 grades6 sections
Grades: 2013–2015
Latest dated data is over 4 years old.
Flunk Score1/100
Needs workHRMA 2220 · Food Service Productn & Ops IIHRMA 2220 · all instructors & syllabi
Grade record
Average GPA
3.25
Food Service Productn & Ops II
Across 492 grades in HRMA 2220
80%
A or B
of 492 grades
6.6%
D, F or withdrew
of 503 enrolled
54.3%
A
267
26.2%
B
129
15.0%
C
74
3.5%
D
17
1.0%
F
5
2.2%
W
11
A–F are shares of 492 letter grades · W is a share of all 503 enrolled
Against everyone else who teaches HRMA 2220
−7% vs. the HRMA 2220 average (3.48 across 6 professors)
How the averages compare
Against other HRMA classes, and against the university
- 3.11School average
- 3.25HRMA 2220
- 3.29HRMA courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.25 average
6 terms
Fall 2013Fall 2015
6 sections · 6 terms · Fall 2013 – Fall 2015
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.