Professor record CA

Michael D Whitman

Grand Rapids Community College

156 grades7 sections
Grades: 2020–2022
Flunk Score1/100
Needs work
CA 209 · Principles of Food ScienceCA 209 · all instructors & syllabi

Grade record

CA 209 · 7 sections
Average GPA
3.28
Principles of Food Science
Across 156 grades in CA 209
83%
A or B
of 156 grades
13.8%
D, F or withdrew
of 160 enrolled
71.2%
A
111
12.2%
B
19
5.1%
C
8
1.3%
D
2
10.3%
F
16
2.5%
W
4
A–F are shares of 156 letter grades · W is a share of all 160 enrolled
Against everyone else who teaches CA 209
−3% vs. the CA 209 average (3.38 across 7 professors)

How the averages compare

Against other CA classes, and against the university

  • 2.97School average
  • 3.26CA courses
  • 3.28CA 209
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 3.28 average 5 terms
Fall 2020Winter 2022
7 sections · 5 terms · Fall 2020 – Winter 2022
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