Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score RSTO 2405.
RSTO 2405 · Mgmt of Food Prod & ServiceRSTO 2405 · all instructors & syllabi
Grade record
Average GPA
3.31
Mgmt of Food Prod & Service
Across 36 grades in RSTO 2405
81%
A or B
of 36 grades
10.5%
D, F or withdrew
of 38 enrolled
55.6%
A
20
25.0%
B
9
13.9%
C
5
5.6%
D
2
5.3%
W
2
A–F are shares of 36 letter grades · W is a share of all 38 enrolled
No other professor is on record for RSTO 2405, so there is no course average to
measure against. i
How the averages compare
Against other CHEF classes, and against the university
- 2.71CHEF courses
- 2.99School average
- 3.31RSTO 2405
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Fall 2023 – Fall 2025
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