Professor record PSTR
Natalie Owles
Collin County Community College District
7 grades1 section
Grades: 2024
Flunk Score—
Not enough comparison dataA reliable within-course grade or school-relative evaluation comparison is needed to score PSTR 1301.
PSTR 1301 · Fundamentals of BakingPSTR 1301 · all instructors & syllabi
Grade record
Average GPA
3.00
Fundamentals of Baking
Across 7 grades in PSTR 1301
100%
A or B
of 7 grades
0.0%
D, F or withdrew
100.0%
B
7
Shares of 7 letter grades · nobody withdrew
Against everyone else who teaches PSTR 1301
−12% vs. the PSTR 1301 average (3.40 across 5 professors)
How the averages compare
Against other PSTR classes, and against the university
- 3.00PSTR 1301
- 3.36School average
- 3.66PSTR courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
1 section
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