Flunk Score1/100
Needs work
HCM 111 · Culinary Principles IHCM 111 · all instructors & syllabi
Grade record
Average GPA
3.19
Culinary Principles I
Across 27 grades in HCM 111
100%
A or B
of 27 grades
0.0%
D, F or withdrew
18.5%
A
5
81.5%
B
22
Shares of 27 letter grades · nobody withdrew
Against everyone else who teaches HCM 111
−9% vs. the HCM 111 average (3.51 across 7 professors)
How the averages compare
Against other HCM classes, and against the university
- 3.19HCM 111
- 3.42HCM courses
- 3.48School average
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.19 average
5 terms
Fall 2022Spring 2026
5 sections · 5 terms · Fall 2022 – Spring 2026
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