Course record FST
FST 114
— Fermented Foods
University of California-Davis
58 grades
Grades: Dates unavailable
Flunk Score39/100
Below averageGrade record
3.33
average GPA across 58 grades
88%
A or B
of 58 grades
6.7%
D, F or withdrew
of 60 enrolled
51.7%
A
30
36.2%
B
21
8.6%
C
5
1.7%
D
1
1.7%
F
1
3.3%
W
2
A–F are shares of 58 letter grades · W is a share of all 60 enrolled
How the averages compare
Against other FST courses, and against the university
- 3.08School average
- 3.33FST 114
- 3.33FST courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Find a course or professor
Search helper · Uses this school’s records. Try “compare ECON 101” or a professor’s name.