Course record POSC

POSC 429

Advanced Food Bacteriology

Texas A & M University-College Station

219 grades12 sections1 professor
Grades: 2014–2019

Latest dated data is over 4 years old.

Flunk Score11/100
Needs work

Grade record

POSC 429
2.93
average GPA across 219 grades
68%
A or B
of 219 grades
5.5%
D, F or withdrew
of 220 enrolled
31.1%
A
68
37.4%
B
82
26.5%
C
58
3.2%
D
7
1.8%
F
4
0.5%
W
1
A–F are shares of 219 letter grades · W is a share of all 220 enrolled

How the averages compare

Against other POSC courses, and against the university

  • 2.93POSC 429
  • 3.23School average
  • 3.38POSC courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 2.93 average 6 terms
Spring 2014Spring 2019
12 sections · 6 terms · Spring 2014 – Spring 2019
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