Course record CHEF

CHEF 1301

Basic Food Preparation

South Texas College

407 grades31 sections9 professors
Grades: 2022–2025
Flunk Score29/100
Below average

Grade record

CHEF 1301
2.85
average GPA across 407 grades
71%
A or B
of 407 grades
18.1%
D, F or withdrew
of 441 enrolled
29.2%
A
119
41.5%
B
169
17.9%
C
73
7.1%
D
29
4.2%
F
17
7.7%
W
34
A–F are shares of 407 letter grades · W is a share of all 441 enrolled

How the averages compare

Against other CHEF courses, and against the university

  • 2.67CHEF courses
  • 2.84School average
  • 2.85CHEF 1301
Average GPA · Zoomed GPA scale
Lower averageHigher average
Every term against the 2.85 average 7 terms
Fall 2022Fall 2025
31 sections · 7 terms · Fall 2022 – Fall 2025
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