Course record CHEF
CHEF 1340
Meat Preparation and Cooking
78 grades5 sections2 professors
Grades: 2023–2025
Flunk Score55/100
Mixed recordGrade record
3.18
average GPA across 78 grades
82%
A or B
of 78 grades
13.6%
D, F or withdrew
of 81 enrolled
51.3%
A
40
30.8%
B
24
7.7%
C
6
5.1%
D
4
5.1%
F
4
3.7%
W
3
A–F are shares of 78 letter grades · W is a share of all 81 enrolled
How the averages compare
Against other CHEF courses, and against the university
- 2.78School average
- 2.82CHEF courses
- 3.18CHEF 1340
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
Every term against the 3.18 average
5 terms
Spring 2023Fall 2025
5 sections · 5 terms · Spring 2023 – Fall 2025
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