Course record NUTR
NUTR 0357 05
Principles of Food Preparation
San Francisco State University
99 grades
Grades: Dates unavailable
Flunk Score59/100
Mixed recordGrade record
3.37
average GPA across 99 grades
88%
A or B
of 99 grades
6.9%
D, F or withdrew
of 101 enrolled
60.6%
A
60
27.3%
B
27
7.1%
C
7
5.1%
F
5
2.0%
W
2
A–F are shares of 99 letter grades · W is a share of all 101 enrolled
How the averages compare
Against other NUTR courses, and against the university
- 3.11School average
- 3.37NUTR 0357 05
- 3.48NUTR courses
Average GPA · Zoomed GPA scale
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