Course record FST

FST 466

CHEMISTRY AND BIOCHEMISTRY OF WINE

Oregon State University

33 grades2 sections
Grades: 2019–2020

Latest dated data is over 4 years old.

Flunk Score7/100
Needs work

Grade record

FST 466
2.88
average GPA across 33 grades
76%
A or B
of 33 grades
6.1%
D, F or withdrew
27.3%
A
9
48.5%
B
16
18.2%
C
6
3.0%
D
1
3.0%
F
1
Shares of 33 letter grades · nobody withdrew

How the averages compare

Against other FST courses, and against the university

  • 2.88FST 466
  • 3.24School average
  • 3.32FST courses
Average GPA · Zoomed GPA scale
Lower averageHigher average
2 sections · 2 terms · Winter 2019 – Winter 2020
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