Course record RSTO
RSTO 2405
Mgmt of Food Prod & Service
36 grades3 sections1 professor
Grades: 2023–2025
Flunk Score53/100
Mixed recordGrade record
3.31
average GPA across 36 grades
81%
A or B
of 36 grades
10.5%
D, F or withdrew
of 38 enrolled
55.6%
A
20
25.0%
B
9
13.9%
C
5
5.6%
D
2
5.3%
W
2
A–F are shares of 36 letter grades · W is a share of all 38 enrolled
How the averages compare
Against other RSTO courses, and against the university
- 2.69RSTO courses
- 2.99School average
- 3.31RSTO 2405
Average GPA · Zoomed GPA scale
Lower averageHigher average
Lower averageHigher average
3 sections · 3 terms · Fall 2023 – Fall 2025
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